main course
Discover the star of your meal with these hearty and delicious main course recipes.
“better Than Deli” Chicken Salad Sandwich
spainonafork.com
This Chicken Salad Sandwich is filled with flavors, made with simple everyday ingredients, and done in under 30 minutes.
submitted by spainonafork
Mediterranean Cassava Orzo Salad (gluten-free and Dairy-free)
ournourishedkitchen.com
This flavorful Mediterranean Cassava Orzo Salad is naturally gluten-free, grain-free, and vegan! Loaded with white beans, olives, dairy-free feta, and a zesty lemon dressing.
submitted by OurNourishedKitchen
Arancini (sicilian Rice Balls)
normanmathewsauthor.com
Arancini (Fried Sicilian Rice Balls) are a specialty in Sicily. They can be eaten in the hand, as an appetizer, or as an main course.
submitted by nmathews42
Chicken Broccoli Cauliflower Casserole
troprockin.com
Chicken Broccoli Cauliflower Casserole is a creamy, cheesy 35-minute dinner with tender chicken, vegetables, and a golden cheddar topping.
submitted by Rockin Recipes
Oven Beef Kabobs
troprockin.com
Oven Beef Kabobs are an easy oven-baked dinner with marinated sirloin and colorful vegetables on skewers. A simple, flavorful meal perfect for weeknights or summer gatherings.
submitted by Rockin Recipes
Crockpot Pork Tenderloin
troprockin.com
Crockpot Pork Tenderloin is an easy slow cooker meal with tender pork in a savory-sweet sauce. A simple dump-and-go recipe perfect for weeknight or Sunday dinners.
submitted by Rockin Recipes
Tender Crockpot Chicken Tacos
troprockin.com
These slow cooker chicken tacos are packed with tender chicken, salsa, peppers, and onion for an easy taco dinner. Great for Taco night, Cinco de Mayo or an easy weeknight dinner.
submitted by Rockin Recipes
Creamy Saffron Seafood Risotto with Lobster
askkatie.org
This creamy saffron seafood risotto transforms one lobster tail, scallops, and prawns into a meal that feels worthy of a special occasion without becoming overly complicated.
submitted by AskKatie
Hobo Casserole
smalltownwoman.com
Hobo Casserole combines ground beef, onions, carrots, and potatoes in a creamy, cheesy base, topped with buttery Ritz crackers and green onions.
submitted by SmallTownWoman
Smoked Beef Tri-tip
thecookingduo.com
This Smoked Tri Tip roast is a simple, flavorful smoked beef made with a handful of pantry spices and cooked low and slow before finishing hot for a perfect crust.
submitted by TheCookingDuo
Cilantro Lime Rice
styleandgrace.ca
Fluffy rice, fresh cilantro, and zesty lime come together to create a flavourful side dish that is easy to make and pairs perfectly with grilled meats, burrito bowls, and more.
submitted by styleandgrace
Chicken Bacon Ranch Pasta Salad
bykelseysmith.com
This chicken bacon ranch pasta salad is a creamy cold pasta salad with rotisserie chicken, crispy bacon, cheddar, and ranch dressing.
submitted by bykelseysmith
Creamy Chicken and Mushroom Stew (romanian Ciulama De Pui)
joinyourlife4u.com
Tender chicken and mushrooms cooked in a creamy sour cream sauce with garlic and onion. Simple Romanian comfort food.
submitted by JoinYourLife4U | Tasty Food
Minestrone Soup with Orecchiette and Parmesan
askkatie.org
This classic minestrone combines tender vegetables, creamy beans, and orecchiette pasta in a rich tomato broth, finished with Parmesan and fresh parsley for a comforting soup.
submitted by AskKatie
House Kale Salad
askkatie.org
This House Kale Salad turns a handful of everyday ingredients into something far more interesting, with crisp vegetables, plenty of Parmesan, crunchy breadcrumbs, and a bold anchovy Dijon dressing.
submitted by AskKatie
Heirloom Tomato and Arugula Salad
askkatie.org
Sweet heirloom tomatoes, peppery arugula, and Parmesan are tossed in a simple lemon vinaigrette and topped with crisp chive garlic croutons for a salad that feels both effortless and special.
submitted by AskKatie
Garlic Dijon Pork Tenderloin
askkatie.org
A beautifully balanced cold-weather dish of golden, herb-crusted pork tenderloin served with creamy polenta and bright, roasted broccoli for contrast.
submitted by AskKatie
